cherry no. 9 fall in love again® – Recipe

cherry tomato, tofu & edamame salad with black beans, corn & feta

Cherry Tomato Tofu Edamame Salad
cherry tomato salad
Yields: 8 portions
Approx. prep time: 30 min
  1. Cut all of the cherry tomatoes in half – reserve.
  2. Thoroughly mix all ingredients (except tomatoes) gently by hand in a large mixing bowl.
  3. Gently fold in the cherry tomatoes and any juice by hand.
  4. Add salt and pepper to taste. Adjust as needed.
cilantro vinaigrette
Yields: 1 cup Approx. prep time: 5 min
  • ¼ cup Extra virgin olive oil
  • ¼ cup Cilantro
  • ¼ cup Grain dijon mustard
  • ¼ cup White wine vinegar
  • ½ tsp Black pepper
  • ¼ tsp Sea salt
  1. Combine all ingredients in a food processor or combine in a bowl and puree with a hand blender. (All of the cilantro plant is useable, including the stalk…)